Ibhokisi lesitoreji elibalulekile elinama-drawer amathathu

Incazelo emfushane:

kwenziwe eshayina
Igama lomkhiqizo: bebangso
Ukupakisha indlela: ibhokisi


Imininingwane yomkhiqizo

Amathegi womkhiqizo

2

Imodeli: A

Usayizi: 245 * 200 * 260mm

Intengo: 142.5 ¥

Imininingwane

Igama lomkhiqizo: Ibhokisi lesitoreji elibalulekile lamafutha eligqinsiwe
Isisindo somkhiqizo: 2.5kg
Usayizi womkhiqizo: 245 * 200 * 260mm
Intengo yomkhiqizo: 142.5 ¥
Imodeli yomkhiqizo: bbs6009
Impahla yomkhiqizo: Iphayini
Ukucindezela isilinganiso: okuhle kakhulu
Umbala womkhiqizo: Umbala wezinkuni
Ubukhulu: 245mm (ubude) * 200mm (ububanzi) * 260mm (ukuphakama)
Isisindo sento: 2.5 (kilograms)
Umbala wento: okwemvelo
Into yento: ukhuni
Umkhiqizo wento: Bebangso

Incazelo

Ubuciko: Ukuqoqwa kweminyaka yesipiliyoni embonini yemikhiqizo yezinkuni, ukupholisha kwendabuko okuhlangene nokusebenza kwensimbi, kwenza imikhiqizo ibe yinhle kakhulu futhi ibe yinhle;
Gxila emininingwaneni: imiphetho namakhona kupholishiwe kaninginingi, imiphetho namakhona ahlukile futhi athambile, futhi isandla sizizwa sibushelelezi.

Umsebenzi wento: ukugcina ikamelo lakho lokulala lihlelwe yizincwadi ezibekiwe, ukwakheka nokunikezwa kobuhle kanye nezingubo ezigoqiwe kwamanye ala makhabethe.
Iqiniso elijabulisayo laleyo nto: Uma kubhekwa izibonelo ezimbalwa ezisindile, amabhokisi okuqala amadilowa enziwa phakathi kuka-1675 kuya ku-1700. Lawa aguqulwa ngqo ezifubeni eziqoshiwe ezazenziwe nguNicholas Disbrowe kanye nabantu bangesikhathi sakhe saseNew England. phakathi nekhulu leshumi nane leminyaka futhi uthola igama lalo esenzweni sokudweba ngokuthi lichaza ibhokisi elingakhishwa kukhabhinethi.

Izimfanelo zento:Lawa mabhokisi aklanyelwe ukugcina izinto. Ungazisebenzisa ukugcina izinto zakho endaweni yokugcina impahla. Ngaphezu kwalokho, ungagcina izinto zakho ngokuhlelekile. Ngakho-ke, noma nini lapho ubadinga, uyazi ukuthi bakuphi. Ukusebenzisa ibhokisi kuzohlela izinto endaweni eyodwa. Ungazisebenzisela nasekhishini ukugcina imifino, izithelo, amabhodlela, njll. Ukuze kube lula kuwe, ungawafaka ilebula amabhokisi okugcina izinto ngobuningi.

Imiyalo yokunakekela:Gcina ifenisha yakho ingangeni elangeni. Izinga lokushisa kwelanga lasehlobo elingena ngefasitela lingadlula ngaphezu kwama-degree angu-140. Izopheka ama-finishes amahle, ibune futhi ibaqede ngokuhamba kwesikhathi, bese yomile futhi inciphise izinkuni, okuzodala imifantu. Ungabeki ifenisha yezinkuni eduze nezindawo zokushisa noma zokufaka umoya. Ukushisa okomile kuzokwenza ukhuni lome futhi lushwabane, kushiye imifantu. Sebenzisa i-humidifier ezinyangeni ezomile ukuletha umswakama kufinyelela ezingeni lamaphesenti angama-40 kuye kwangama-45. Ngokushesha ukulungisa ukuthinta, sebenzisa ipholishi yezicathulo zombala efanelekile ekuklwebhekeni nakuma-chips, ikakhulukazi ukubenza bangabonakali ezinyaweni zefenisha . Ukusebenzisa ngokucophelela umaka wethiphu ozwakala umbala ofanayo kuqala kuzokufihla kangcono nakakhulu.
Ukuphathwa kwamakhasinde: Misa ngomusa izidingo zakho ukuze uthumele i-imeyili ku-qhf @ bebangso.com, uzothola izibuyekezo ezisheshayo zethimba elisekelayo.


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